It’s surprising to know that there are more than 20 different kinds of dipping sauce in Vietnam: originally Vietnam made, inspired by other countries, or adjustments of existing sauces. Each kind of sauce matches with very specific types of food, and vice versa; a specific type of food goes with its known sauces. Along with the difference in regional cuisines, these factors have made dipping sauce culture in Vietnamese cuisine one of the most impressive and sometimes, the most complex thing to understand. Given that fact, this article is here to help you grow your knowledge about Vietnamese dipping sauce. I will cover information about fish sauce and a list of 11 different dipping sauces, divided into the three regions of Vietnam, recipes included…
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